Vegetarian & Vegan Thali
Thalis – for those who struggle to make their mind up and want a little taste of everything! That’s why we have crafted a new vegetarian and vegan Thali menu for the month.
You lucky souls 🙂
Each Thali contains:
Spinach (with/without Paneer)
A vegetable dish such as Turiya
A vegetable dish such as Sweet Potato and Fenugreek
Bhujia or Butetta Vada, Kachori
For just £15 per person, you can enjoy all of the above. Each week we will mix things up to include a different vegetable curry, so no two visits are the same!
The origin of the Thali dates back to the Indus Valley Civilisation in 3500 BC. The Thali brings together sweet, salty, bitter and spicy flavours all on one metal plate, called the Thaali. Many many centuries later, we are celebrating this quintessentially Indian dish for one whole month. Book Now to try it! With a weekly changing menu, you now have 4 reasons to visit Gujarati Rasoi….